Mac'n'mac
A change of pace meal for dogs who eat home cooking.

Picture of Mac'n'mac
My Boxers, Emily and Lou, along with every other dog I've known, are crazy about fish. Three mornings a week, I serve them a dish that has come to be known as Mac'n'mac, mackerel and macaroni.

I cook three cups of macaroni (measured dry) at a time. That's enough for two meals. When it's been cooked and drained, I put half of it away in the refrigerator for a later serving Then I add the contents of a fifteen ounce can of mackerel to the macaroni in my Boxers' bowls, add the usual torn up bread and supplements, and voila! Mac'n'mac.

Since I wrote the previous paragraph I discovered that Emily has allergic reactions to grains of all sorts. I have had to remove all wheat products from her diet. Lou has no problem with grains, but it's convenient simply to eliminate grains from all the food I serve my dogs.

Macaroni is made from wheat flour and flour is a grain. That means no macaroni in mac'n'mac. These days when I would have served mac'n'mac, I simply give each Boxer a can of mackerel along with their usual supplements. They like mac'n'mac even better than before now that the second mac has been eliminated.